Gluten Free, Casein Free & Sugar Free Products
Made with All Natural Almond Flour

We are committed to your safety by providing a 100% dedicated gluten and casein and sugar-free facility, where there is no threat of cross-contamination from ingredients containing any of those allergens. 

We further our commitment to your health by using only high quality, all natural ingredients, free of anything chemical or artificial.

Important Product Safety Details

The Health Nut Bakery is your home for delicious, healthy and safe to enjoy baked goods and products.  All of our products are 100% gluten free, which means they contain absolutely no gluten.  And our baking facility is dedicated to gluten free cooking which means there is no danger of cross-contamination from flour in other products.  Our goods are also completely free of casein, sugar, corn syrup and other unnatural food additives such as chemical colors or flavors.

And if you have had a tough time finding “yummy” baked goods that are gluten free don’t worry.  Our products use all natural, low glycemic almond flour.  This delicious alternative to flour or wheat adds great flavor and texture to our baked goods as well as fiber and nutrition often lacking from many gluten free products.

Enjoy Gluten Free, Sugar Free and Casein Free With Confidence!

Almond Flour:  Our brand of almond flour is an excellent choice for baking and breading your favorite recipes. Almond flour is a low glycemic alternative to gluten free flours. Because almonds are packed with fiber and nutrition and have been shown to promote weight loss and provide a greater feeling of satisfaction due to the high fiber content.

Fresh Baked Muffins:  Our fresh baked muffins are gluten free, sugar free and casein free to ensure you can enjoy them even with difficult dietary restrictions.

Swerve All Natural Sweetner:  We chose to use a high quality, all natural sweetener in place of sugar.  This non-caloric sweetener has zero glycemic index, which means that it does not affect the insulin response.  This makes it perfectly suitable for not only diabetics and people with hypoglycemic, but anyone eliminating or watching their sugar intake.

The sugars in our products (1-2gms per muffin) come only from the all natural fruit we use to flavor them.  And as always, if you have any questions about product safety or health concerns please contact us!  Your needs are very important to us at The Health Nut Bakery.